DannyM

Mar 201 min

The REDNECK RIDGE BBQ

Updated: a day ago

Surviving out on America's highways for weeks on end entails finding hot meals wherever one can. This is how DannyM. came to appreciate "roadside cuisine," be it Tex-Mex, Cajun, or Barbecue. The REDNECK RIDGE BBQ is our tribute to the best of the gritty, soul-satisfying fare that one feels lucky to find out on the open road.

A Hack For Hash Browns-- Item # 1 From the JUNCTION HOLLOW DINER (09/28/22)

If you ever pull off hash browns like this example above, have them bronzed.

MINIMALIST CHILI (09/19/22)

How to make the smallest possible batch from the fewest # of ingredients.

All You Need Is Love (and these few ingredients.)

BASIC CHILI, REVISITED (03/10/23)

Just a couple of tweaks to the recipe above.

PRODUCT REVIEW # 2: BBQ SAUCE (07/29/22)

Fake smoke? Fake thickeners?? No thanks.

And finally, we would be remiss to not include a few redneck tales--

Eastbound and down. Literally.

ESSAY # 100! (A Trucking Tale) (04/17/23)

Join DannyM. for a whirlwind cross-country trip in an 18-wheeler.

THE PORCUPINE ROUNDUP (04/29/24)

Good friend RichardB. reports on an unusual family tradition.

    250
    0